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Too Pretty To Eat...
Too Good Not To.

SugarBakers Cakes, established in 1996, is proud to be one of the premiere cake shops servingthe Greater Baltimore and
Washington D.C. Metropolitan Area. Artistic designer and owner, Jamie Williams, along with her husband and business partner, realized their dream when they purchased a small bakery, and began producing muffins, cookies and small cakes for city coffee shops.

Jamie then put her degree in culinary arts and background in interior design to work. In collaboration with her staff of professionally trained artisans, the SugarBakers line of cakes for fine dining, special occasions and weddings was born. Today SugarBakers is synonymous with exquisite special occasion cakes and wedding cakes.

Too pretty to eat – Too good not to!

“I just wanted to thank you so very much for my absolutely beautiful Wedding Cake! I know good quality and your cake was superior to any that I have ever had. The cake tasted great, it was baked to perfection, it was well put together and the decoration on the cake, to this day takes my breath away!!!
Thank you for doing such a great job!!!!!!”

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